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0-8247-8363-8 Biotechnology and Food Processing Engineering

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Mfr # 0-8247-8363-8 – Item # EW-15319-06


Specifications & Description

  • ISBN0-8247-8363-8
  • AuthorEdited by H.G. Schwartzberg and M. Rao
  • Published Date1990
  • Number of Pages544
  • DescriptionBiotechnology and Food Processing Engineering

More About this Item

This broad-scoped text includes material on such topics as bioreactor engineering, supercritical fluid extraction, drying of foods, encapsulation and controlled release of food components, extrusion of foods, developments in food freezing and microwave food processing, and robotics in food processing.




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